Western Istrian wine region, Buje position. Mora Barrique is a blend of Merlot and a small proportion of Cabernet Franc. It is skinfermented for two weeks, then aged in French oak for 18 months. The wine is fresh and alive, medium-bodied, savoury. Berries dominate its soft aromas, together with the spicy aroma. Mora Barrique should be paired with meat dishes and light sauces.